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WorldCat.org

Kultur und Soziales.- Personale Identität.- Das Fleisch, die Moral, die Identität.

Christoph Klotter widmet sich der Frage, auf welche Weise Ernährungsgewohnheiten unsere kulturelle und soziale Identität prägen und warum ausgerechnet das Thema Essen so wichtig für unser Selbstverständnis ist.

Identitätsbildung über Essen ein Essay über "normale" und alternative Esser