The Mycotoxin Blue Book

Duarte E. Diaz
Nottingham University Press, 01.01.2005 - 349 Seiten
Once thought to be only a problem in tropical regions, moulds and the mycotoxins they produce have wide-ranging economic impact on animal agriculture on every continent of the globe. Mould growth robs feed nutritive value and reduces intake, which lowers efficiency. Mycotoxins, even when present at levels previously considered 'trace', have negative effects on performance and health, particularly in the context of today's more highly productive modern livestock genetics.

Was andere dazu sagen - Rezension schreiben

Es wurden keine Rezensionen gefunden.

Andere Ausgaben - Alle anzeigen

Verweise auf dieses Buch

Poultry Diseases
Mark Pattison
Eingeschränkte Leseprobe - 2008

Bibliografische Informationen