Acidifiers in Animal NutritionChristian Lückstädt Nottingham University Press, 01.12.2008 - 90 Seiten This compilation of papers from research institutes and the worldwide animal nutrition industry provides an overview on the use of acidifiers in animal nutrition and their beneficial effects on livestock and aquaculture. |
Inhalt
Organic acids and salts promote performance and health in animal husbandry | 1 |
Possibilities of E coli control by using acidifier in livestock production | 13 |
Possibilities of salmonella control with the aid of acidifiers | 21 |
The use of different dosages of acidifier based on inorganic acids in postweaning piglets | 31 |
Effects of organic acids on growth performance and nutrient digestibilities in pigs | 39 |
Improving the Performance of Weaned Pigs with Natural Products | 55 |
Acidifiers in poultry diets and poultry production | 63 |
Effect of organic acid containing additives in worldwide aquaculture sustainable production the nonantibiotic way | 71 |
The use of acids to preserve feedstuffs | 79 |
| 87 | |
Andere Ausgaben - Alle anzeigen
Acidifiers in Animal Nutrition: A Guide for Feed Preservation and ... Christian Lückstädt Keine Leseprobe verfügbar - 2007 |
Häufige Begriffe und Wortgruppen
acetic acid blend amino acids Animal Nutrition Animal Physiology Animal Science anions antibiotic growth promoters aquaculture Arctic charr bacteria body weight broiler chickens buffering capacity calcium formate citric acid coli concentrations control diet daily gain daily weight gain diarrhoea dissociate effects of organic Eidelsburger fattening pigs feed additives feed conversion ratio feed intake feeding phase Ferkelaufzucht fish formic acid formic and propionic fumaric acid gastric gastrointestinal tract gram-negative growing pigs growth performance improved increased inhibiting inorganic intestinal Journal of Animal kg/t Kirchgessner and Roth lactic acid Lactobacillus livestock Lückstädt metabolism microbial microflora mode of action negative control nutrient digestibility organic acids organischen Säuren Øverland Partanen and Mroz pathogenic pH value Physiology and Animal pig diets piglets post-weaning Poultry Pre-starter production propionic acid reduced Salmonella enteritidis Salmonella spp Salmonella typhimurium significantly silage sodium Starter stomach Table treatment trial weaned piglets weaning pigs Wirksamkeit von organischen