The History of the Propagation & Improvement of Vegetables by the Concurrence of Art and Nature: Shewing the Several Ways for the Propagation of Plants Usually Cultivated in England, as They are Increased by Seed, Off-sets, Suckers, Truncheons, Cuttings, Slips, Laying, Circumposition : the Several Ways of Graftings and Inoculations : as Likewise the Methods for Improvement and Best Culture of Field, Orchard, and Garden Plants, the Means Used for Remedy of Annoyances Incident to Them : with the Effect of Nature, and Her Manner of Working Upon the Several Endeavors and Operations of the ArtistW. Hall, 1672 - 255 Seiten |
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Ablactation alſo Apples ariſe Aſhes bark bear becauſe beſt bigneſs Boughs Buds Bulbous Carnations cauſe cloſe cold colour confiderable Corn Cyon defire diſtance divers doth dung Earth elſe eſpecially eſteemed experience fame feed Ferrarius fide firſt flip flowers fome foon forts fowed foyl freſh Froſts Fruit fuch Gardiners Germen graft Graſs ground grow growth hath heat hot bed houſe Improvement increaſed joynt juſt laſt leaf leaves leſs likewife looſe moiſt moſt mould muſt Nature obſerved Off-fets Pears Peaſe perſons preſent preſerve Propagation purpoſe queſtion Quincunx raiſe reaſon reſt Roots Roſes ſame ſap ſays ſecond ſee Seed ſeeds ſeen ſelf ſerve ſet ſeveral ſhall ſhoot ſhould Skirrets ſmall ſome ſometimes ſow ſpace ſpeak Spring ſtalk ſtand ſtem ſtick ſtock ſtrong ſubſtance ſuch ſuppoſe themſelves thereof theſe things thoſe thoſe Plants tranſplanted Trees Trench Tulips unleſs uſe uſual Vegetables wayes Wheat whoſe Winter