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SCOTT'S LADY OF THE LAKE.

483

(August, 1810.)

The Lady of the Lake : a Poem. By WALTER Scott. Second

Edition. 8vo. pp. 434. : 1810.

We are

Mr. Scott, though living in an age unusually prolific of original poetry, has manifestly outstripped all his competitors in the race of popularity; and stands already upon a height to which no other writer has attained in the memory of any one now alive. We doubt, indeed, whether any English poet ever had so many of his books sold, or so many of his verses read and admired by such a multitude of persons in so short a time. credibly informed that nearly thirty thousand copies of “ The Lay” have been already disposed of in this country; and that the demand for Marmion, and the poem now before us, has been still more considerable, - a circulation we believe, altogether without example, in the case of a bulky work, not addressed to the bigotry of the mere mob, either religious or political.

A popularity so universal is a pretty sure proof of extraordinary merit,-a far surer one, we readily admit, than would be afforded by any praises of ours: and, therefore, though we pretend to be privileged, in ordinary cases, to foretell the ultimate reception of all claims on public admiration, our function may be thought to cease, where the event is already so certain and conspicuous. As it is a sore thing, however, to be deprived of our privileges on so important an occasion, we hope to be pardoned for insinuating, that, even in such a case, the office of the critic may not be altogether superfluous. Though the success of the author be decisive, and even likely to be permanent, it still may not be without its use to point out, in consequence of what, and in spite of what, he has succeeded; nor altogether uninstructive to trace the precise limits of the connection which, even in this

484

LADY OF THE LAKE

- VERY POPULAR POETRY

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dull world, indisputably subsists between success and desert, and to ascertain how far unexampled popularity does really imply unrivalled talent.

As it is the object of poetry to give pleasure, it would seem to be a pretty safe conclusion, that that poetry must be the best which gives the greatest pleasure to the greatest number of persons. Yet we must pause a little, before we give our assent to so plausible a proposition. It would not be quite correct, we fear, to say that those are invariably the best judges who are most easily pleased. The great multitude, even of the reading world, must necessarily be uninstructed and injudicious; and will frequently be found, not only to derive pleasure from what is worthless in finer eyes, but to be quite insensible to those beauties which afford the most exquisite delight to more cultivated understandings. True pathos and sublimity will indeed charm every one: but, out of this lofty sphere, we are pretty well convinced, that the poetry which appears most perfect to a very refined taste, will not often turn out to be very popular poetry.

This, indeed, is saying nothing more, than that the ordinary readers of poetry have not a very refined taste; and that they are often insensible to many of its highest beauties, while they still more frequently mistake its imperfections for excellence. The fact, when stated in this simple way, commonly excites neither opposition nor surprise : and yet, if it be asked, why the taste of a few individuals, who do not perceive beauty where many others perceive it, should be exclusively dignified with the name of a good taste; or why poetry, which gives pleasure to a very great number of readers, should be thought inferior to that which pleases a much smaller number, — the answer, perhaps, may not be quite so ready as might have been expected from the alacrity of our assent to the first proposition. That there is a good answer to be given, however, we entertain no doubt: and if that which we are about to offer should not appear very clear or satisfactory, we must submit to have it thought, that the fault is not altogether in the subject.

In the first place, then, it should be remembered, that

MAY NOT BE THE VERY BEST.

485

though the taste of very good judges is necessarily the taste of a few, it is implied, in their description, that they are persons eminently qualified, by natural sensibility, and long experience and reflection, to perceive all beauties that really exist, as well as to settle the relative value and importance of all the different sorts of beauty;

they are in that very state, in short, to which all who are in any degree capable of tasting those refined pleasures would certainly arrive, if their sensibility were increased, and their experience and reflection enlarged. It is difficult, therefore, in following out the ordinary analogies of language, to avoid considering them as in the right, and calling their taste the true and the just one; when it appears that it is such as is uniformly produced by the cultivation of those faculties upon which all our perceptions of taste so obviously depend.

It is to be considered also, that though it be the end of poetry to please, one of the parties whose pleasure, and whose notions of excellence, will always be primarily consulted in its composition, is the poet himself; and as he must necessarily be more cultivated than the great body of his readers, the presumption is, that he will always belong, comparatively speaking, to the class of good judges, and endeavour, consequently, to produce that sort of excellence which is likely to meet with their approbation. When authors, therefore, and those of whose suffrages authors are most ambitious, thus conspire to fix upon the same standard of what is good in taste and composition, it is easy to see how it should come to bear this name in society, in preference to what might afford more pleasure to individuals of less influence. Besides all this, it is obvious that it must be infinitely more difficult to produce any thing conformable to this exalted standard, than merely to fall in with the current of popular taste. To attain the former object, it is necessary, for the most part, to understand thoroughly all the feelings and associations that are modified or created by cultivation :- To accomplish the latter, it will often be sufficient merely to have observed the course of familiar preferences. Success, however,

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is rare,

486 LADY OF THE LAKE — ELEMENTS OF EXCELLENCE

portion as it is difficult; and it is needless to say, what à vast addition rarity makes to value, —or how exactly our admiration at success is proportioned to our sense of the difficulty of the undertaking.

Such seem to be the most general and immediate causes of the apparent paradox, of reckoning that which pleases the greatest number as inferior to that which pleases the few; and such the leading grounds for fixing the standard of excellence, in a question of mere feeling and gratification, by a different rule than that of the quantity of gratification produced. With regard to some of the fine arts— for the distinction between popular and actual merit obtains in them all — there are no other reasons, perhaps, to be assigned ; and, in Music for example, when we have said that it is the authority of those who are best qualified by nature and study, and the difficulty and rarity of the attainment, that entitles certain exquisite performances to rank higher than others that give far more general delight, we have probably said all that can be said in explanation of this mode of speaking and judging. In poetry, however, and in some other departments, this familiar, though somewhat extraordinary rule of estimation, is justified by other considerations.

As it is the cultivation of natural and perhaps universal capacities, that produces that refined taste which takes away our pleasure in vulgar excellence, so, it is to be considered, that there is an universal tendency to the propagation of such a taste; and that, in times tolerably favourable to human happiness, there is a continual progress and improvement in this, as in the other faculties of nations and large assemblages of men. The number of intelligent judges may therefore be regarded as perpetually on the increase. The inner circle, to which the poet delights chiefly to pitch his voice, is perpetually enlarging; and, looking to that great futurity to which his ambition is constantly directed, it may be found, that the most refined style of composition to which he can attain, will be, at the last, the most extensively and permanently popular. This holds true, we think, with re

MAY BE TRITE AND HACKNEYED.

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gard to all the productions of art that are open to the inspection of any considerable part of the community; but, with regard to poetry in particular, there is one circumstance to be attended to, that renders this conclusion peculiarly safe, and goes far indeed to reconcile the taste of the multitude with that of more cultivated judges.

As it seems difficult to conceive that mere cultivation should either absolutely create or utterly destroy any natural capacity of enjoyment, it is not easy to suppose, that the qualities which delight the uninstructed should be substantially different from those which give pleasure to the enlightened. They may be arranged according to a different scale, —and certain shades and accompaniments may be more or less indispensable; but the qualities in a poem that give most pleasure to the refined and fastidious critic, are in substance, we believe, the very same that delight the most injudicious of its admirers :—and the very wide difference which exists between their usual estimates, may be in a great degree accounted for, by considering, that the one judges absolutely, and the other relatively — that the one attends only to the intrinsic qualities of the work, while the other refers more immediately to the merit of the author. The most popular passages in popular poetry, are in fact, for the most part, very beautiful and striking; yet they are very often such passages as could never be ventured on by any writer who aimed at the praise of the judicious; and this, for the obvious reason, that they are trite and hackneyed, — that they have been repeated till they have lost all grace and propriety, -- and, instead of exalting the imagination by the impression of original genius or creative fancy, only nauseate and offend, by the association of paltry plagiarism and impudent inanity. It is only, however, on those who have read and remembered the original passages, and their better imitations, that this effect is produced. To the ignorant and the careless, the twentieth imitation has all the charm of an original; and that which oppresses the more experienced reader with weariness and disgust,

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