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Books Bücher 1 - 7 von 7 in Three or four spoonsfuls maybe '11 do, Though some, perhaps, would take but two....
" Three or four spoonsfuls maybe '11 do, Though some, perhaps, would take but two. Into a skillet next you'll pour A bottle of good wine, or more ; Put half a pint of water, too, Or it may prove too strong for you : And while the eggs by two are beating,... "
How to Mix Drinks, Or, The Bon-vivant's Companion: Containing Clear and ... - Seite 55
von Jerry Thomas - 1862 - 244 Seiten
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The interview, companion volume to 'Enquire within' [by R.K. Philp].

Robert Kemp Philp - 1856
...hand the yolks must beat With sugar, which will make them sweet; Three or four spoonsfuls maybe '11 do, Though some, perhaps, would take but two. Into...nutmeg in to make it richer. Then drink it hot, — for he 'sa fool Who lets such precious liquid cool. Six REASONS FOR PLANTING AN ORCHARD. — 1. Would you...
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Mrs. Hale's New Cook Book: A Practical System for Private Families in Town ...

Sarah Josepha Buell Hale - 1857 - 480 Seiten
...may be heating ; But, when it comes to bulling heat. The yolks nnd whites together beat With half n pint of water more — Mixing them well, then gently...wine, And stir it briskly all the time. Then pour it otf into a pitcher ; Grate nutmeg in to make it richer. Then drink it hot for he sa fool Who lets such...
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The Corner cupboard, by the ed. of 'Enquire within upon everything'.

1867
...by two are beating, The wine and water may be heating: But when it comes to boiling heat, The yolki and whites together beat With half a pint of water...Into the skillet with the wine, And stir it briskly an the time. Then pour it off into a pitcher, Grate nutmeg in to make it richer. Then drink it hot,...
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A Journey of Discovery All Around Our House: Or, The Interview : a Companion ...

Robert Kemp Philp - 1867 - 378 Seiten
...will make them sweet; Three or four spoonsfuls maybe '11 do, Though some, perhaps, would take but tw» Into a skillet next you'll pour A bottle of good wine,...Into the skillet with the wine, And stir It briskly an the time. Then pour it off into a pitcher, Grate nutmeg in to make it richer. Then drink it hot,...
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Cooling Cups and Dainty Drinks

William Terrington - 1869 - 223 Seiten
...four spoonfuls maybe '1l do, Though some, perhaps, would take but two. Into a skillet next you 'l1 pour A bottle of good wine, or more; Put half a pint...nutmeg in to make it richer; Then drink it hot, for he 'sa fool Who lets such precious liquor cool. Red or White Currant Water. — 1 quart of red or white...
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Drinks of the World, Band 1

James Mew, John Ashton - 1892 - 356 Seiten
...it might to some good people be offensive, as indicating deficiency of cerebral power or endurance. "And while the eggs by two are beating, The wine and...with the wine, And stir it briskly all the time." Poet again hard pressed. Of nectar we have no information worth the reader's acceptance. It appears...
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Wines & Beers of Old New England: A How-to-do-it History

Sanborn Conner Brown - 1978 - 157 Seiten
...by two are beating, The wine and water may be heating; But when it comes to boiling heat, The yokes and whites together beat. With half a pint of water more— Mixing them well—then gently pour Into the skillet with the wine, And stir it briskly all the time. Then pour...
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