Principles of Horticulture

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Principles of Horticulture is an excellent introduction to the study of all aspects of the subject. Written in an accessible and readable style it explains the principles that underlie the cultivation of flowers, fruits, vegetables, turf, ornamental planting in outdoors and in protected culture; commercially as well as in the garden and on the allotment. Readers ranging from first time students at the beginning of their careers in horticulture through to seasoned gardeners with many years of practical experience will find it essential reading.

This fifth edition has been restructured to bring it in to line with the most recent RHS syllabus, adding new material on the basis of science for horticulturists. The book contains beginning of chapter summaries, highlighted definitions and key points, and end of chapter test your learning questions. Each chapter ends with references for further reading.

Structured to meet the needs of a wide variety of courses in horticulture at levels 2 and 3, this book is particularly suitable for the RHS Certificate, Advanced Certificate and Diploma in Horticulture, BTEC National and the City and Guilds/NPTC National and Advanced National Certificate and Diploma courses. It also supports those studying plant science and related modules for 'A' Level Biology and the Diploma in Environmental and Land-based studies.

Charles AdamsBSc (Agric) Hons, Dip Applied Educ., Fellow Inst Horticulture, is a lecturer at Capel Manor College and University of Hertfordshire, an external examiner in horticulture, and also a member of the Royal Horticultural Society Qualifications Advisory Committee.

Katherine BamfordBSc (Agric Sci) Hons, Cert Ed., formerly lecturer in horticulture science at Oaklands College, St. Albans, works in the commercial sector with herbs, organic vegetables and hardy plants.

Mike EarlyMSc, BSc Hons, DTA, Cert Ed., formerly a lecturer in horticulture science at Oaklands College, St. Albans, now works as a landscape gardner.
 

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Inhalt

Chapter 1 Horticulture in context
1
Chapter 2 Climate and microclimate
25
Chapter 3 Environment and ecology
45
Chapter 4 Classification and naming
63
Chapter 5 External characteristics of the plant
77
Chapter 6 Plant cells and tissues
87
Chapter 7 Plant reproduction
99
Chapter 8 Plant growth
109
Chapter 13 Weeds
181
Chapter 14 Horticultural pests
197
Chapter 15 Horticultural diseases and disorders
233
Chapter 16 Plant protection
263
Chapter 17 Physical properties of soil
295
Chapter 18 Soil organic matter
319
Chapter 19 Soil water
337
Chapter 20 Soil pH
355

Chapter 9 Transport in the plant
121
Chapter 10 Pollination and fertilization
133
Chapter 11 Plant development
149
Chapter 12 Plant propagation
165
Chapter 21 Plant nutrition
365
Chapter 22 Alternatives to growing in the soil
383
Index
401
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Über den Autor (2008)

Mike Early was formerly a lecturer in horticulture science at Oaklands College, St Albans.

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