An Introduction to BiophysicsJ. & A. Churchill, 1921 - 435 Seiten |
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Seite xi
... body in action . But at that time the possibility of applying these sciences was limited . In the first place , their development , and especially the development of physics , was not sufficiently advanced . The dissociation of atoms ...
... body in action . But at that time the possibility of applying these sciences was limited . In the first place , their development , and especially the development of physics , was not sufficiently advanced . The dissociation of atoms ...
Seite 3
... body as primarily and fundamentally a machine , is often bitterly and not very intelli- gently opposed . We are told that the machine the scientists ' imitation of life — is not merely a purely inanimate mechanism . In its cunning ...
... body as primarily and fundamentally a machine , is often bitterly and not very intelli- gently opposed . We are told that the machine the scientists ' imitation of life — is not merely a purely inanimate mechanism . In its cunning ...
Seite 7
... bodies , all that is necessary is the application of a suitable stimulus , i.e. a small quantity of free kinetic energy ... body having degraded energy . Its energy potential is the same as its environment . No work could be got from it ...
... bodies , all that is necessary is the application of a suitable stimulus , i.e. a small quantity of free kinetic energy ... body having degraded energy . Its energy potential is the same as its environment . No work could be got from it ...
Seite 27
... body . Their end - products are urea and allied substances . Because of the difference in the end - products there is a physio- logical calorie value for proteins different from their purely physical value . Rubner determined this ...
... body . Their end - products are urea and allied substances . Because of the difference in the end - products there is a physio- logical calorie value for proteins different from their purely physical value . Rubner determined this ...
Seite 32
... body to a heat engine ? In other words , what intermediate stage , if any , does the potential energy of , say , starch , reach before becoming apparent as animal energy ? The physiological text - books are so full of references to ...
... body to a heat engine ? In other words , what intermediate stage , if any , does the potential energy of , say , starch , reach before becoming apparent as animal energy ? The physiological text - books are so full of references to ...
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A. V. Hill absorbed absorption acid action adsorption alterations amount animal arterial basilar membrane blood body bone calcium capillary carbohydrate carbon cartilage cause cell cent changes Chap chemical chloride CO₂ collodion colloidal colour concentration constant contraction corpuscles crystalloids decrease dialysing diffusion dispersed dissociation effect efficiency elastic electrical electrolytes emulsion emulsoid endosmosis enzyme external fibres fluid force gland glass glucose gram growth haemoglobin heat hydrated hydrogen ion increase ionisation kidney lactic acid layer light liquid litre lungs maltose material mechanism membrane mercury metres minute molecules movement muscle muscular negative nerve nitrogen normal organism osmotic pressure oxygen particles pass permeability phase physical physiological plasma polarisation positive potassium potential energy produced protein rays reaction result salts secretion soap sodium sodium chloride solution stapes stimulation substance surface tension suspensoids TABLE temperature thermometer tissue tube velocity ventricle vibrations viscosity volume wall