Drinking Cups And Their Customsepubli, 20.03.2018 - 62 Seiten This is a reprint of the 1869 second edition of Drinking Cups and Their Customs by Henry Porter and George Roberts. These two Londoners didn't like the new American cocktail culture, that was about to replace traditional British drinking habits. So they wrote this book in favour of old English Cups and Punches, including the story of their heritage and a couple of recipes. |
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15th century add a bottle Aqua vitae arrack BEER CUPS beverage bowl brandy add brew called Cider Cup cinnamon Claret Cup cloves compound drinks curaçao customs derived Donaldson’s drank draught drinking-cups Duke of Clarence favourite flavour George Orwell ginger glass of sherry Grains of Paradise grated nutmeg half a pint half a pound herbs Hock Cup hour Hypocras juice Lamb’s Wool lemon lemon-peel liqueur-glass LIQUEURS liquor loaf sugar lump sugar Malmsey maraschino mazer-bowl Metheglin Milk Punch mixture Moselle Cup Mulled noyau nutmeg ounces pages Buy pale brandy peel pineapple pound of loaf pound of powdered powdered lump sugar powdered sugar quaffed quantity recipe rind Romans sack Saxon says served hot Seville oranges silver Skaal soda-water spiced spoken sprigs of borage sweeten syrup tablespoonfuls tankard taste thin slices Thomas à Becket three wineglasses toast vessel Wassail wine wineglass of brandy wineglass of sherry woodruff word