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The Standard of Perfection for the Properties of Flowers and Plants
Keine Leseprobe verfügbar - 2019
appear ball beautiful bells better bloom bright broad called centre circle circular clear close colour compact complete contrast cover criterion crown Cultivation dark defined dense diameter distinct divisions double double flowers edges elastic ends exhibit flat florists flower foliage foot footstalks Gardens give GLENNY'S CULTURE green ground colour habit half hang HARDY Horticultural Magazine improvement inches individual inside kinds leaves length less LONDON look Management marking means narrow necessary notch object original outline particular perfect perfectly petals pink pips plant points present price 18 principal PROPERTIES Published pure purple raising require rich Rose round rows rows of petals scarlet season seed seen shade Shilling short side single smooth spike stand standard stem stripe strong surface texture thick thing third touch Treatise truss tube tulip turn varieties whole yellow
Seite 37 - ... be pure. 5. The two upper petals should be perfectly uniform, whether dark or light, or fringed, or blotched. The two petals immediately under them should be alike ; and the lower petal, as before observed, must have the same ground colour and character as the two above it ; and the pencilling or marking of the eye in the three lower petals must not break through to the edges.
Seite 29 - Each row of petals should be smaller than the row immediately under it ; there should not be less than five or six rows of petals laid regularly, and the flower should rise and form a good bold centre or crown ; and in quantity should form half a ball.