 ... well-selected bill of fare is served at practically cost prices. The employes bring their own lunches and are served with the free hot dishes, or they may order their entire meal — and get a good one — for an average of eight or ten cents. Whenever...  Annual Report - Seite 174von New Jersey. Bureau of Industrial Statistics - 1910Vollansicht - Über dieses Buch
 | Charles Joseph Bushnell - 1902 - 172 Seiten
...while the balance of a well-selected bill of fare is served at practically cost prices. The employees bring their own lunches and are served with the free...during the busy season, special dinners are served in the rooms at the expense of the company. The lunch. rooms are by no means self-supporting, but we... | |
 | Gilson Willets - 1903 - 588 Seiten
...The same fare is served, at cost price, in both rooms. The employes take turns in waiting on table. Whenever night work is necessary during the busy season, special dinners are served at the expense of the company. The lunch rooms are by no means self-supporting, but we could not be... | |
 | New Jersey. Bureau of industrial statistics - 1905 - 252 Seiten
...served free every day, while the balance of the well-selected bill of fare is served at practically cost prices. The employes bring their own lunches...during the busy season, special dinners are served in the rooms for all employes at the expense of the company. Benefit Society. As far back as 1887 the... | |
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