GB/T 32388-2015 Translated English of Chinese Standard (GBT 32388-2015, GB/T32388-2015, GBT32388-2015): Aluminum and aluminum alloys nonstick cookwarehttps://www.chinesestandard.net, 12.04.2017 - 27 Seiten This Standard specifies the terms and definitions, product classification, requirements, test method, inspection rules, marks, labels, instruction manual as well as packaging, transport, storage of aluminum and aluminum alloys nonstick cookware. |
Inhalt
Marks labels and instruction manual | 20 |
Packaging transport and storage | 22 |
Annex A Informative Typical product structure | 23 |
Annex B Normative Handle flammability test | 25 |
Normative Handle torsion strength test | 26 |
Häufige Begriffe und Wortgruppen
aluminum and aluminum balance bar coating adhesion fastness coating heat-resistant quenching contact with food cookers Should meet cooking utensils corrosion resistance deputy handle pot electric pressure cooker executive standard number fastness test Carry flame Foshan Frying cookware frying non-stick cookware grade II Guangdong Hand contact Handle firmness test Handle flammability test Handle heat resistance Handle structure test Handle torsion strength handle wok heat-resistant quenching stability hot pot Hygienic Standard instruction manual Lasting non-stickiness Lid and pot meet requirements meet the requirements methods of non-stick Non-stick coating adhesion Non-stick coating hardness Non-stick coating non-stickiness Outer coating packaging polytetrafluorethylene pot body matching pot button pot mouth pressure cooker liner provisions of 4.3.2 provisions of GB/T Requirements for non-stickiness requirements of grade resistance After testing resistance test Carry rice cookers Riveting surface of domestic Table teflon telephone number test according Test method Test probe test Steps unqualified classification utensils for household Zhejiang